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    Crab meat muffins ala Amy W


    Source of Recipe


    Amy W


    Recipe Introduction


    I haven't seen Amy for years. She was a good cook then and is probably a great cook now. I don't know where Amy got the recipe but it is a real hit whenever I serve it. In fact people who never had the least interest in eating crab have actually called me at midnight for this recipe because they suddenly got a craving.


    List of Ingredients


    • 1 package english muffins
    • 1/4 C margarine
    • 1 C pasturized American process cheese
    • 1 1/2 tsp mayonnaise (yes mayo, not salad dressing)
    • 1/2 tsp salt
    • 1 1/2 tsp garlic powder
    • 1 small can crabmeat - drained


    Instructions


    1. Mix all ingredients except the muffins. Split the muffins and place on a foil lined cookie sheet. Spread with the crab meat mixture and place under the broiler until bubbly.


    Final Comments


    You can serve these as is or cut into wedges. For a change sprinkle some sliced or slivered almonds on the broiled muffins and slide them back under the broiler until they are nicely toasted.

 

 

 


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