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    Reese's Chewy Chocolate Cookies


    Source of Recipe


    Peanut butter chip package

    List of Ingredients




    2 cups all-purpose flour
    3/4 cup Cocoa
    1 teaspoon baking soda
    1/2 teaspoon salt
    1-1/4 cups (2-1/2 sticks) butter or margarine, softened
    2 cups sugar
    2 eggs
    2 teaspoons vanilla extract
    1-2/3 cups (10-ounce package) REESE'S Peanut Butter Chips

    Recipe



    1. Heat oven to 350°F. Stir together flour, cocoa, baking soda and salt; set aside.

    2. Beat butter and sugar in large bowl with mixer until fluffy. Add eggs and vanilla; beat well. Gradually add flour mixture, beating well. Stir in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheet.

    3. Bake 8 to 9 minutes. (Do not overbake; cookies will be soft. They will puff while baking and flatten while cooling.) Cool slightly; remove from cookie sheet to wire rack. Cool completely.


 

 

 

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