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    Pretzel Jello Salad


    Source of Recipe


    Catalina

    Recipe Introduction


    This recipe is from one of the infamous pot lucks at Family Planning

    List of Ingredients




    9 oz bag pretzels (crushed)
    1 cup soft butter
    12 oz soft cream cheese
    1 1/2 cup sugar
    10 frozen strawberries
    1 6 oz strawberry jello
    2 cups pineapple juice (hot)
    9 oz cool whip



    Recipe



    Cream together cream cheese & sugar, set aside.
    Mix pretzels & butter & press onto 9 X 13 pan. Bake at 400 degrees for 10 minutes.
    Spread cream cheese mixture over warm pretzels mixture and chill until cool.
    Spread with cool whip.
    Dissolve jello in hot pineapple juice. Add strawberries. When slightly jelled, spread carefully over cool whip. Chill until set.

 

 

 


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