Pretzel Jello Salad
Source of Recipe
Catalina
Recipe Introduction
This recipe is from one of the infamous pot lucks at Family Planning
List of Ingredients
9 oz bag pretzels (crushed)
1 cup soft butter
12 oz soft cream cheese
1 1/2 cup sugar
10 frozen strawberries
1 6 oz strawberry jello
2 cups pineapple juice (hot)
9 oz cool whip
Recipe
Cream together cream cheese & sugar, set aside.
Mix pretzels & butter & press onto 9 X 13 pan. Bake at 400 degrees for 10 minutes.
Spread cream cheese mixture over warm pretzels mixture and chill until cool.
Spread with cool whip.
Dissolve jello in hot pineapple juice. Add strawberries. When slightly jelled, spread carefully over cool whip. Chill until set.