Italian Rolls
Source of Recipe
Kathy Ballard
Recipe Introduction
Another one of Kathy's gems. Add anything you want to these; any kind of meat, any kind of cheese, veges, or sauce. Use spices appropriate for the other ingredients.
List of Ingredients
1 lb ground meat
1 sm onion
1 sm can of sliced olives
1 sm can of diced green chilies
1 sm can of tomato sauce
2 cups cheese
1 pkg french rolls
S & PRecipe
Brown meat& onions until done. Add spices. Add olives, chilies, tomato sauce, & cheese. Scoop out bread from french rolls and stuff with mixture. Wrap in foil and bake at 350 degrees for 15 minutes.
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