Spanish Hamburger Casserole
List of Ingredients
8 oz. macaroni
1 cup onion, chopped
1/3 cup green peper, chopped
2 T. oil
1 lb. ground beef
1 t. salt
1/8 t. pepper
6 T. cheddar cheese, grated
White sauce:
1 stick margerine
2 T. flour
1 1/2 cups milk
salt and pepper
1/2 cup stewed tomatosRecipe
Boil macaroni and drain. Brown meat and peppers and onion, drain and add salt and pepper. Make white sauce then stir in 4 T. of cheese and tomatos. Layer in dish: macaroni, meat, sauce, then repeat. Top with remaining cheese and bake at 400 for 40 minutes.
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