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    Zesty Lemon Potatoes


    Source of Recipe


    Taste of Home

    List of Ingredients




    2 medium red potatoes, cut into 1/2-inch cubes
    2 teaspoons minced fresh parsley
    2 teaspoons olive oil
    1 teaspoon lemon juice
    1/2 teaspoon grated lemon peel
    1/4 teaspoon salt
    1/8 teaspoon pepper

    Recipe



    Place potatoes in a saucepan and cover with water. Bring to a boil; cook until tender. Combine the remaining ingredients. Drain potatoes; add lemon mixture and toss to coat. Yield: 2 servings.

 

 

 

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