2 eggs
1 cup sugar
1 cup flour
1/3 cup butter, melted
1 1/4 cups fresh cranberries
1/2 cup chopped walnuts
Recipe
1. Heat oven to 350° and grease an 8-inch baking pan.
2. Beat eggs in a medium mixing bowl until thick, gradually add sugar, beating until thoroughly blended; stir in flour and melted butter; blend well.
3. Add cranberries and walnuts, mixing gently just until combined then spread mixture evenly in prepared pan.
4. Bake for 40-45 minutes or until golden brown and a toothpick inserted into the center comes out clean.
5. Cool and cut into bars.