Email to P Vaught Recipe Categories: patty's HOME PAGEAPPETIZERS BEVERAGES CAKESandPIES CANDY CASSEROLES COOKIES FRYINGBATTER JAMSandJELLIES SALADandDRESSING SAUCES SIDES SOUPSandSTEWS VEGETABLES SPICED TEA Source of Recipe FLORENCE List of Ingredients 2 CUPS tANG (1 LB 2 OZ) 1/2 CUP INSTANT TEA WITH LEMON 1-1/3 CUPS SUGAR 3 OZ INSTANT LEMONADE MIX 1 TEASPOON GROUND CINNAMON 1/2 TEASPOON GROUND NUTMEG Instructions MIX ALL INGREDIENTS TOGETHER. STORE IN TIGHT CONTAINER. Final Comments USE 2 TEASPOONS TO A CUP OF HOT WATER.