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    Crabmeat Au Gratin


    Source of Recipe


    My own recipe

    List of Ingredients




    1 c chopped onion
    2 egg yolks
    ¼ lb margarine
    1 lb imitation crab meat
    ¼ c flour
    ½ lb shredded cheddar cheese
    1 13-oz can evaporated milk
    ½ c chopped bell pepper
    1 pkg egg noodles (medium)
    Cajun spice of your liking

    Recipe



    Saute onion and bell pepper in margarine. Blend flour in onion mixture. Stir milk in gradually. Add egg yolks, stirring until mixed well. Cook 5 minutes and add spice of your choosing. Place crabmeat in a greased casserole. I use 13x9x2 or something like that. Pour cooked sauce over the crabmeat and sprinkle cheese on top. Bake @ 375 for 10-15 minutes. Serve over cooked egg noodles or rice depending on which you prefer.

 

 

 

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