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    Hershey Cake

    List of Ingredients

    4 eggs
    1 t vanilla
    1 16 oz can Hershey’s Chocolate Syrup
    1 can vegetable oil
    1 can flour
    1 can sugar
    Beat eggs and vanilla. Blend in 1 can of chocolate syrup. Using the can, add the flour, oil and sugar. Stir well and pour
    into a lightly greased 9x13 pan. Bake 40-45 minutes at 350*. Frosting is your choice.

    This cake is very rich. Chocolate fudge frosting makes it far too rich. cream cheese frosting or a vanilla or buttercream frosting would be better.

    Recipe


 

 

 


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