Three Corn Casserole
List of Ingredients
Three Corn Casserole is also called Corn on the Cob Casserole.
1/2 cup butter, softened
1 cup dairy sour cream
1 egg
1 can (16 oz) whole kernel corn, drained
1 can (16 oz) cream style corn, undrained
1 package (9 oz) corn muffin mix
1 cup grated Cheddar cheese
In large bowl, mix together butter, sour cream and egg. Stir in cans of
corn and corn muffin mix. Spoon mixture into buttered 2-quart casserole
dish. Bake in preheated 375-degree oven, 45 minutes. Add cheese; stir
well. Cook additional 15 minutes, or until dish is slightly puffed.
Recipe
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