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Orange Creamy Fruit Dessert

List of Ingredients




Orange Creamy Fruit Dessert
1 can (20 ounces) pineapple chunks, drained
1 can (16 ounces) peach slices, drained
1 can (11 ounces) mandarin orange sections, drained
3 medium bananas, sliced
2 medium apples, cored and chopped*
1 package (3 1/2 or 3 3/4 ounces) instant vanilla pudding mix
1 1/2 cups milk
1/2 of 6-ounce can (1/3 cup) frozen orange juice concentrate, thawed
3/4 cup dairy sour cream

*1 1/2 cups red or green grapes halved can be substituted for apples.

In a large bowl, combine fruit and set aside. In a small bowl, combine dry pudding, milk, and orange juice concentrate. Beat with rotary beaters or whisk for 1-2 minutes or until well blended. Beat in sour cream. Fold into fruit mixture. Cover and refrigerate several hours.

Recipe