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Heavenly Pie

List of Ingredients




1 dozen or more graham crackers, rolled to crumbs
1/2 cup melted butter

Line pie plate with this mixture (reserve a small amount for topping) and bake in oven a few minutes.

FILLING:

Dissolve 1/2 pound marshmallows in 1/2 cup milk in top of double boiler. Whip 1/2 pint cream (250ml.), add 1 tsp. vanilla, and add to marshmallow mixture, which has been cooled. Pour into baked shell,
sprinkle with reserved crumbs and refrigerate.

Recipe



Var found in old personal cookbook from 40's:
Heavenly Salad
1 can pineapple
2 pounds of marshmallows
sweet cream until you can see it at sides of container.
Prepare as other [may want to add vanilla Phil's note]