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The All American Dessert

List of Ingredients




The All American Dessert
4 cups boiling water

1 pkg (8 serving Jello-O Brand, red flavor
1 pkg (8 serving Jello-O Brand, Berry Blue flavor
2 cups cold water
1 tub (8 oz) Cool Whip
4 cups Entenmann's All Butter Pound Loaf cubes
2 cups sliced strawberries
Stir 2 cups boiling water into each flavor of gelatin

in separate bowls 2 min. or until completely dissolved.
Stir 1 cup cold water into each bowl. Pour into separate
13" x 9" pans. Refrigerate at least 3 hours or until firm.
Cut into 1/2' cubes.

Layer gelatin cubes, whipped topping, cake and

strawberries in 3-qt serving bowl . Garnish with remaining
whipped topping and Jell-O Jigglers (Optional)
13" x 9" pans. Refrigerate at least 1 hour or until ready to serve.
Serves 12-16.


Recipe