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Dutch Barbecue Chicken

List of Ingredients




Dutch Barbecue Chicken
1 broiler chicken
1 teaspoon onion juice
1/3 cup cider vinegar
1/2 teaspoon salt, pepper, paprika, garlic
1 teaspoon kitchen bouquet
1 teaspoon Worcestershire sauce
1 tablespoon tomato paste
1/2 cup melted butter


Cut tile broiler in half down the back. Get the broiling pan hot and grease well. Lay the chicken on rack and put immediately under hot fire. Sear on both sides. Have ready a barbecue sauce made of all the other ingredients listed above. Have also a new, clean paint brush, and during the broiling process paint the chicken on all sides at least three times with sauce. Make a gravy out of the drippings.



Recipe