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    Egg Custard Pie~

    List of Ingredients




    Egg Custard Pie~

    Recipe makes 2 pies!
    Pre-heat oven~325

    Use 2 UNBAKED pie shells

    5 eggs
    1 quart of milk
    1 tsp. nutmeg
    1 1/2 cups sugar
    2 tsps. pure vanilla
    1 Tablespoon flour


    Beat eggs and add sugar and mix thoroughly.
    Add milk, vanilla, nutmeg and flour and blend well.
    Pour into 2 unbaked pie shells.
    Bake at 325 for 30~40 minutes or until custard has set.

    Recipe
 

 

 

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