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Grandmother's Filling

List of Ingredients




Potato Filling

6 med potatoes
1/2 cup mlk
1 large onion
4 celery stalks and leaves
6 tblsp butter
1 cup cubed bread
1 tsp chopped parsley
1 egg
pepper to taste
salt to taste

Boil and mash the 6 potatoes, add 1/2 cup milk and beat until fluffy. Chop 1 large onion, 4 celery stalks and leaves then saute in 6 tblsp. butter until soft but not brown. Add 1 cup of cubed bread, 1 tsp chopped parsley and 1 well beaten egg . Add pepper and salt to taste. Add potatoes and heat until it looks done-not too long(Honest, that's what it says). You can also bake it in a casserole at 350 degrees for 15 min. My Grandmother just used the frying pan.


Recipe