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    Peach Crumb Pie

    List of Ingredients




    4 c Peaches; peeled and sliced
    1/2 c Sugar
    1/4 ts Salt
    2 1/2 tb Tapioca
    1 9" unbaked pie shell
    ---------------CRUMBS-------------------
    2 1/2 tb Butter or margerine; melted
    1/4 c Flour
    1/2 ts Cinnamon
    1/3 c Brown sugar

    Mix together gently, peaches, sugar, salt and tapioca. Let belnd for 5 minutes before spooning into pie shell. Mix crumb ingredients well and sprinkle over pie shell. Bake at 425 degrees F. for 45 to 50 minutes.

    Source: The Best Of Amish Cooking by Phyllis Pellman Good

    Recipe




 

 

 


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