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    Shoe-fly Cupcakes [Candy's]

    List of Ingredients




    Shoe-fly Cupcakes
    Candy's cousin Peggy's recipe

    3 c. flour
    1 c. sugar
    1/2 c. shortening
    1/2 tsp. salt
    1 c. molasses
    1-1/2 c. boiling water
    1 tsp. baking soda

    Combine flour, sugar, shortening, salt and set aside one cup. Combine
    molasses, water and soda with the dry ingredients. Pour into cupcake
    papers and sprinkle with the cup of crumbs. Set aside. Makes about 18
    cupcakes. Bake at 350 for 25 minutes.

    Recipe
 

 

 

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