Email to Phil      

Recipe Categories: philocrates's HOME PAGEBREAKFAST CAKE CANDY CASSEROLES Central_PA_recipes Cheese CHILI CONDIMENTS_SPICES_andSO_FORTH COOKIES Copycats CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD Frostings_Fillings_Icings_more FRUIT Heirloom Hint HistoricalFood Holiday_Specials HotandorSpicy Ice_Cream__More JAMSandJELLIES Jello MARINADES MEATS Microwave Mocktails PADutch PASTA PAStateGrange PASTRIES PICKLESandRELISHES PIE PIZZA PorkandHam Potatoes POULTRY ResturantsNOTCopycat RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS STUFFINGandDRESSING Titantic_Recipes VEGETABLES Wings

Snap Beans with Bacon

List of Ingredients




1 qt beans [snap]
4 slices of bacon
1 1/2 c boiling water
1 t salt

Wash the beans, cut off the stems and snap the beans into one-inch lengths. Cut bacon into pieces and fry in saucepan till the bits are crisp. Remove the bacon bits, add boiling water to the fa, put in the beans and cook until they are just tender. Pour off the water and serve the beans with the bacon


Recipe