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Tomato Fritters

List of Ingredients




2 cups cooked tomatoes
1/2 tsp. salt
2 eggs
1/8 tsp. pepper
1 1/2 cups cracker crumbs
1 1/2 tsp. sugar
1 small onion minced
3 tbls. fat


Beat eggs and add tomatoes, seasoning and cracker crumbs.
Stir until well-blended.
Drop mixture from a spoon into fat.
Fry until brown on both sides. Serves 6
from: Mennonite Community Cookbook -favorite family recipes., by Mary Emma Showalter










Recipe