Pasta & Sausage Oregano
List of Ingredients
Pasta & Sausage Oregano
Amount Measure Ingredient -- Preparation Method
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1 pound rigatoni
2 cup heavy cream
2 tablespoon oregano
1/4 cup white wine
1 pound hot bulk sausage -- -or- sweet
1 garlic clove -- minced
sausage can be used
2 tablespoon oil
1/4 cup parmesan cheese
In a pot, cook past al dente. In a large sauce pan, add oil, garlic, and
sausage broken up with a fork while cooking for about 5 minutes. Add wine
and oregano and cook for 5 minutes more. Add cream and parmesan cheese and
cook until the sauce boils. Add salt and pepper to taste. Pour over cooked
pasta and toss to coat.
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Recipe
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