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Fried Hand Pies

List of Ingredients

Fried Hand Pies
2 cups self rising flour
1/4 cup Crisco
1 cup milk

FILLING:
4 apples
1/2 stick butter or margarine
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 cup brown sugar
powdered sugar (to top)

Combine flour, Crisco and milk; mix well. Roll into
balls the size of a walnut (should make 12). Flatten
each with a rolling.

Peel and chop apples. Cook apples, margarine, spices,
and brown sugar until apples are tender. Place 1 tbsp.
of this apple mixture in the center of each flattened
ball of dough. Fold corners and press edges with fork.

Fry in oil until golden brown on each side. Top with
powdered sugar.


Recipe