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Applebee's Spinach Pizza

List of Ingredients




Applebee's Spinach Pizza

Ingredients:

Pita Bread (2 or 3 whole)
1 - 10oz pkg frozen spinach
1/3 cup nutritional yeast
1 med. onion
5 or 6 plum tomatoes
8 oz pkg fresh mushrooms
3-4 cloves garlic
1 tsp of each of the following spices:
basil, parsley, cayenne pepper
1/2 to 1 cup rice milk
4 tbsp flour

Thaw spinach completely, press out all water. Heat milk in
saucepan, when hot but not boiling stir in flour. Stir until sauce begins
to thicken, turn heat down. Add nutritional yeast and spinach. Stir constantly
until thick and gooey, only about 3-4 min. In separate pan, saute onion, garlic, until onion is
tender.

Stir in tomatoes, mushrooms, and spices. Saute until just done.
Preheat oven to 425. Using a very sharp bread knife, split each pita bread
so that you have two round flat pieces instead of one thick one. Place
each piece of bread on a cookie sheet or pizza pan. Spread spinach
sauce over each. Top with tomato mixture, being careful to avoid the juice. Bake for 5 to
7 min. Watch closely so that the edges of the pita don't burn.
Makes a nice crunchy crust. This made enough for 5 individual pizzas.


Recipe