REIGN SMOTHERED PORK CHOPS
List of Ingredients
REIGN SMOTHERED PORK CHOPS
Recipe courtesy Rein, Beverly Hills, CA
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4 center cut pork chops (1-inch thick)
2 teaspoons seasoning salt
1 teaspoon black pepper
1/3 cup flour
1/3 cup vegetable oil
2 onions, sliced
Season pork chops with seasoning salt and pepper, coat completely
with flour. Heat oil in heavy skillet. Add pork chops and brown on
each side (about 3 minutes per side). Remove and set aside. Add
sliced onions to the pan drippings and cook for 1 minute. Add
remaining flour continue to stir until onions and flour begin to
brown. Add 2 cups of water and bring to a boil, stir until
incorporated and return pork chops to the gravy, cover skillet,
reduce heat and simmer for 20 to 25 minutes until gravy is thick and
pork chops are tender.
Yield: 4 servings
Prep Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: EasyRecipe
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