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Chez Banana's Rasta Salad

List of Ingredients





* 2 c. cooked and chilled red beans
* 2 c. cooked and chilled black-eyed peas
* 1 T. fresh rosemary, chopped
* 1 T. fresh Thyme, chopped
* 1 red onion, diced
* 1 small red bell pepper, diced
* 1 small yellow bell pepper, diced
* 1 small green bell pepper, diced
* 1 c. olive oil
* 1/2 c. fresh lime juice
* 1/4 bunch chopped parsley
* 1 T. chili paste
* Salt to taste


Recipe




To prepare:
Mix all ingredients together and marinate for one day. Serve on a bed of wild greens. Garnish with raisins, toasted pecans, and shredded coconut.
Serves 8-10