Email to Phil      

Recipe Categories: philocrates's HOME PAGEBREAKFAST CAKE CANDY CASSEROLES Central_PA_recipes Cheese CHILI CONDIMENTS_SPICES_andSO_FORTH COOKIES Copycats CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD Frostings_Fillings_Icings_more FRUIT Heirloom Hint HistoricalFood Holiday_Specials HotandorSpicy Ice_Cream__More JAMSandJELLIES Jello MARINADES MEATS Microwave Mocktails PADutch PASTA PAStateGrange PASTRIES PICKLESandRELISHES PIE PIZZA PorkandHam Potatoes POULTRY ResturantsNOTCopycat RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS STUFFINGandDRESSING Titantic_Recipes VEGETABLES Wings

Sesame Snow Crab Hash

List of Ingredients




Sesame Snow Crab Hash
Pachamama's

 Serves about 15 crab cakes (7 people)

¼ cups sesame seeds, toasted & ground
¼ cup lime juice
¾ tsp. Cayenne, ½ cup cream, 1.5 tbl. Cliantro, chopped
1.25 lbs. Crab meat, squeezed
2.25 cups of potatoes, boiled & mashed
1.5 each red & green bell peppers, diced
1.5 eggs, beaten
1.5 tbl. Dijon, ¾ tsp. salt, ½ cup bread crumbs
1.5 tsp. Worchestershire


Recipe




1. Mix all the above ingredients. Shape into crab cakes. 1.5 tsp. sesame oil - ½ oz. vegetable oil - 1 oz. black bean sauce - ½ oz chile Aioli 1/8 cup baby greens
2.Saute crab hash in hot vegetable oil
3.Serve with black bean sauce, chile Aioli, & baby greens