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Thalhimers' Richmond Room Popovers

List of Ingredients




Makes 24

8 tablespoons vegetable oil, divided
2 cups flour
6 eggs
3 cups whole milk, divided
1/2 teaspoon sugar
2 tablespoons baking powder *
*The only baking powder that's successful in this recipe is Rumford, according to Thalhimers' staff.


Recipe




Set oven at 400 degrees. Pour 1 teaspoon oil in each of 24 2 1/2-inch muffin cups and place in oven to heat until hot. In bowl of an electric mixer at medium speed, beat flour, eggs, 11/2 cups milk, sugar and baking powder for 15 minutes. Add remaining milk and beat 5 minutes longer. Filling half-full, pour batter into sizzling hot oil in muffin cups. Bake in preheated oven until golden brown and popped, about 20 minutes.