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BUFFALO WINGS [simple]

List of Ingredients




1 Family pack of wings (?lbs)
1 bottle of hot sauce (could use louisana style, I prefer to find or make one with more of a tomato base than vinegar base. If you like super hot wings try to find Inner Beauty Sauce)
1 stick of margarine or butter (margarine works better)


Recipe



Deep fry the wings until golden brown. Soak out the grease. Prefered method is to shake in a brown bag. In a fry pan melt margarine and hot sauce together.

Dip dried, fried wings in the hot sauce mixture. If you like them crispy put them on a baking sheet in the oven (350F) for 10 minutes.

The secret for my taste is to get them crispy in the deep frier, then replace the grease in the crispy skin with hot sauce properly formulated in its own grease. IMHO no good way to go fat free on this one!