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Buzzard Wings

List of Ingredients




1 cup barbecue sauce
1/2 cup soy sauce
2 teaspoons worcestershire sauce
1/2 cup pancake syrup
10 pounds chicken wings


Recipe



In a large bowl combine1st 4 ingredients. Dip the winges in the mixture.
Place the wings on two large foil-covered cookie sheets. Pour the remaining
sauce over the wings. Broil until brown, turning each wing one at a time.
Reduce the oven temp to 400 and bake for 30 minutes. Keep the wings warm in
a large crock pot turned on low until ready to serve.

Very, Very Good !!!! yields about 20 servings.