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Candied Garlic Chicken Wings

List of Ingredients




These wings are sweet and sticky like candy! The sauce
can be reheated and poured over a side dish of rice. Make
sure to bring the sauce to a boil, and simmer for several
minutes to kill any bacteria that may be present.
recipe makes 4 servings.

1-1/2 cups honey
1/4 cup and 2 tablespoons soy sauce
2 cloves garlic, minced
2 pounds chicken wings

Recipe



1 Heat honey, soy sauce, and garlic in a saucepan until boiling.
2 Place the wings in the bottom of a 9 x 13 inch baking
pan, and pour the honey mixture over the chicken. Cover
with foil. Marinate in the refrigerator for a few hours or overnight.
3 Bake, covered, at 375 degrees F (190 degrees C) for 1
hour; turn the wings after 1/2 hour. Remove the foil cover,
and bake for 15 minutes. Take the wings out of the sauce,
and bake on a rack for 10 minutes. Turn the chicken wings,
and cook for another 10 minutes.