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Cottage Wing Sauce

List of Ingredients




1/2 cup Red Hot Sauce
1 1/2 tablespoons honey
1 tablespoon butter
1 tablespoon white wine vinegar
1 tablespoon lemon juice
1/2 teaspoon cayenne pepper
1/2 teaspoon Tabasco



Recipe



Put all ingredients in a sauce pan and simmer on low temp until everything is mixed well/melted. Simmer on low for another 5-10 minutes to let the flavors blend and the sauce darken a little.

When the wings are cooked, put them in a bowl and pour the sauce over them. The sauce should cover a couple pounds of wings. Stir
to coat.