Email to Phil      

Recipe Categories: philocrates's HOME PAGEBREAKFAST CAKE CANDY CASSEROLES Central_PA_recipes Cheese CHILI CONDIMENTS_SPICES_andSO_FORTH COOKIES Copycats CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD Frostings_Fillings_Icings_more FRUIT Heirloom Hint HistoricalFood Holiday_Specials HotandorSpicy Ice_Cream__More JAMSandJELLIES Jello MARINADES MEATS Microwave Mocktails PADutch PASTA PAStateGrange PASTRIES PICKLESandRELISHES PIE PIZZA PorkandHam Potatoes POULTRY ResturantsNOTCopycat RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS STUFFINGandDRESSING Titantic_Recipes VEGETABLES Wings

Fire Mountain Wings

List of Ingredients




3 lbs chicken wings, separated
1 stick butter
3 cloves garlic crushed and chopped
1 bottle Louisiana Hot Sauce
1 tsp. ground cumin
3-4 seeded habanero peppers



Recipe



1. Melt butter, add garlic, barely cook, then hotsauce and cumin.
Cook until mixture is blended and maybe a little thickened.
2. Take 1 cup of sauce, and place in food processor with habaneros.
Process until the sauce thickens. Pour contents of food processor
back with rest of sauce and stir well.
3. Deep fry wings until crispy.
4. Mix sauce with wings in large bowl, serve with blue cheese dressing,
celery sticks and fresh bread.