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Hawaiian Wings 2

List of Ingredients




2 1/2 pounds wings, trimmed and separated
1/4 cup soy sauce
2 tb plum sauce
1 tablespoon hoisin sauce
1 tablespoon white vinegar
sweetener to substitute 3 tb sugar
3 tablespoons garlic powder
2 1/2 teaspoons minced ginger



Recipe



Mix all ingredients in a a bowl. Marinade for at least two hours at room temperature.
Saving marinade, put wings on broiling rack and broil until browned and cooked through, (about 20 minutes) basting wings with marinade about every 10 minutes.
Transfer to platter and serve.