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Parmesan Dijon Almond Wings

List of Ingredients

2 1/2 pounds wings, trimmed and separated
1 stick butter/margarine
7 teaspoons Dijon mustard
1 tablespoon garlic powder
2 teaspoons lemon juice
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon oregano
1/4 cup grounded almonds
1/4 cup parmesan cheese




Recipe

In a skillet, melt butter over medium heat. Stir in mustard, garlic, lemon juice, salt, pepper, and oregano. Add wings and fry until nicely browned and cooked through
Lower heat and sprinkle with grounded almonds and parmesan cheese. Toss to coat evenly. Transfer to a platter and serve.