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Ranch Wings

List of Ingredients




1 1/2 pounds chicken wings
2/3 cup finely crushed round cracker
1/2 teaspoon salt
2 tablespoons bottled ranch dressing
1/2 teaspoon paprika



Recipe



Cut off wing tips at joint.

Cut each wing in half at joint.

In a small bowl, toss chicken and dressing.

On waxed paper, combine crushed crackers, paprika and salt; coat chicken with cracker mixture.

In a 12 x 8" baking dish ,covered with a paper towel, on high microwave 7 to 9 minutes until chicken juices run clear when tested with a knife; rearrange halfway through cooking.

If you desire, serve with additional Ranch dressing.