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Really Hot Orange & Raspberry Wings

List of Ingredients




2 kg Chicken wings

Marinade:
2 dl Orange juice concentrate
1 dl Raspberry juice (fresh made from 200 g raspberries)
1 dl Soy sauce (Kikkoman or other Japanese)
1 dl Habanero juice (fresh made from 200 g habanero)
1 dl Olive oil





Recipe



Remove the stems from the habanero (200 g) and use a juicemaker
to make fresh habanero juice.

Make also 1 dl fresh raspberry juice from 200 g raspberries.

Mix all marinade ingredients and cover the wings with marinade.

Marinate the wings for 8 - 12 hours.

Grill the wings until the skin gets crispy but not burnt.