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Sweet 'n' Spiceee Wings

List of Ingredients

Chicken wings, split & tips discarded 2 1/2 lb. Frank's® Original RedHot® Cayenne Pepper Sauce 1/3 cup
Butter or margarine 1/4 cup
Orange juice concentrate 2 tbsp.
Honey 2 tbsp.
Cinnamon, ground 1/4 tsp.
Allspice, ground 1/2 tsp



Recipe

1. Deep fry wings at 400 degrees F for 12 minutes or until cooked and crispy; drain. In a large microwave-safe bowl, combine Frank's®RedHot® Cayenne Pepper Sauce, butter, orange juice concentrate, honey and spices. Cover loosely and microwave on HIGH for 1 minute or until butter is melted. Stir until smooth. Toss wings in sauce to coat completely.

six servings [??]