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    Whiskey & Garlic Wings

    List of Ingredients




    1 kg Chicken wings

    Marinade:
    1 dl Whiskey
    1 dl Soy sauce (Kikkoman or other Japanese)
    0,5 dl Cider vinegar
    25 g Chipotle
    5 cloves Garlic
    1 ts thyme (fresh)
    1 dl Olive oil

    Recipe



    Mix all marinade ingredients in a food processor and cover
    the wings with marinade.

    Marinate the wings for 8 - 12 hours.

    Grill the wings until the skin gets crispy but not burnt.
 

 

 

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