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    Baked Grits


    Source of Recipe


    Steve and Heidi

    List of Ingredients




    1 Qt milk
    1/2 cup butter
    1 cup grits
    1 tsp salt
    1/3 cup melted butter
    1 cup grated gruyere cheese (can substitute swiss cheese)
    1/3 cup parmesan cheese

    Recipe



    Bring milk to a boil; add 1/2 cup butter. Stir in grits. Stir and cook until thick. Remove from heat and add salt; mix with electric beater 5 minutes (this is very important). Pour into flat greased casserole and let set. Pour 1/3 cup melted butter over top. Sprinkle with all cheeses mixed. Bake 30-40 minutes at 350 degrees.

 

 

 

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