Carrot Pineapple Bran Muffins
Source of Recipe
WWW
List of Ingredients
1 cup Flour
1/2 cup Bran
1 cup Sugar
1 teaspoon Baking powder
1 teaspoon Baking soda
1 teaspoon Cinnamon
1/2 teaspoon Salt
1/3 cup Salad oil
1/3 cup Apple sauce
2 Eggs
1 cup Finely grated raw carrot
1/2 cup Crushed pineapple in juice (with juice)
1 teaspoon Vanilla
Recipe
Sift dry ingredients together in a large bowl.
Add oil, applesauce, eggs, carrot, pineapple and vanilla. Blend on Low speed until all ingredients are moist, then beat for 2 minutes at Medium speed.
Half fill greased muffin tins and bake at 350 F. for 25 minutes.
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