Amish Christmas Cake
Source of Recipe
RC
Recipe Introduction
A GREAT ANYTIME CAKE, MOIST AND SPICY
List of Ingredients
1 C Chopped pecans or walnuts
1 C Margarine or butter
2 C Sugar
2 C Raisins
2 C Water
1 tsp. Cinnamon
1 tsp Nutmeg
1 tsp Ground Cloves
1 T Grated orange rind
1 T grated lemon rind
3 1/2 C flour
1 tsp Baking soda
Recipe
Mix everything except rinds, flour, and soda in a large stock pot. Simmer uncovered for 5 min. Remove from heat, let cool to room temperature. Add lemon and orange rinds. Mix in flour and soda. Pour into well greased and floured bundt pan or 2 loaf pans. Bake 350 for 1 hour or until top springs back. Cool in pan 10 min then remove to rack to finish cooling. This cake keeps well and also freezes well.
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