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    Chicken Cordon Bleu Casserole


    Source of Recipe


    Cooks.com

    List of Ingredients




    6 slices white or whole-wheat bread
    6 chicken breast halves, cooked and sliced
    8 ounces cream cheese, thinly sliced
    1/2 pound sliced, fully cooked ham
    2 cups (8 ounces) shredded Swiss cheese
    2 (10 ounce) packages frozen broccoli stems
    2 cans condensed cream of chicken soup, undiluted
    1/4 teaspoon pepper

    Recipe



    Preheat oven to 350 degrees F.

    Place bread slices in the bottom of a greased 9 x 13-inch pan. Layer chicken, cream cheese slices and ham over bread. Sprinkle with 1 cup shredded Swiss cheese. Top with broccoli.

    Combine soup and pepper; spoon over broccoli. Top with remaining Swiss cheese. Bake uncovered at 350 degrees F for 50 to 55 minutes or until bubbly.


 

 

 


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