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Apple Crisp I

Source of Recipe

About


List of Ingredients

5 medium tart apples, peeled, cored, and sliced
1/3 cup firmly packed light brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/3 cup granulated sugar
1/2 cup all-purpose flour
3/4 cup quick cooking oats
1/2 cup finely chopped nuts
1/2 cup melted butter
1/3 cup water
whipped cream or vanilla ice cream



Recipe

Arrange sliced apples in a buttered 8-inch square baking dish. In a bowl, combine the sugars, flour, and oats; stir in melted butter. Spread mixture over the apples. Pour water evenly over top. Bake in a 375° oven for 30 minutes, until apples are tender and top is nicely browned.
Serve warm or cooled with ice cream or whipped cream.
Serves 4.