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    Fried Apples


    Source of Recipe


    WWW

    List of Ingredients




    8 medium Granny Smith apples, chopped
    1/4 cup butter
    1/2 cup brown sugar
    1/2 teaspoon cinnamon
    1/8 teaspoon nutmeg

    Recipe



    Melt butter in a heavy skillet over medium-low heat. Add apples, brown sugar, cinnamon and nutmeg. Sauté 15 to 20 minutes, or until apples are tender. Serve as a side dish for pork or with breakfast. Serves 6.

 

 

 

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