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Apple Crisp




Source of Recipe


Various


List of Ingredients




1 (21 ounce) can GF apple pie filling
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 cup margarine
3/4 cup brown sugar
3/4 cup oat flour
1 1/4 Oats
1/2 chopped pecans

Recipe



Preheat oven to 350 degrees F (175 degrees C).
Spread pie filling in an 8x8 inch baking dish. Sprinkle with cinnamon and nutmeg.
Cream together margarine and sugar. Cut in flour with a pastry blender until mixture resembles coarse crumbs. Mix with oats and pecans. Sprinkle mixture over pie filling.
Bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly.