Email to Peggy M      

Recipe Categories: pmoser's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES Chicken CHILI COOKIES CROCKPOT DESSERTS Dips Drinks EGGS ETHNIC Favorites FISHandSEAFOOD FRUIT GlutenFree GRILL Holidays JELLO LOWFAT MARINADES MEATS Muffins PASTA PASTRIES PIZZA PORK PorkTenderloin POTATOES POULTRY Quiche RecipestoTry RICE SALADandDRESSING SANDWICHES SAUCES SIDEDISHES SNACKS SOUPSandSTEWS VEGETABLES WeightWatchers

Peanut Butter Cookies - Best




Source of Recipe


www


List of Ingredients




2 cups creamy peanut butter
1 cup packed light brown sugar
1 cup granulated sugar
2 large eggs
2 tsps baking soda
1/2 tsp kosher salt
1/2 tsp gluten free vanilla

Recipe



Heat oven to 350 degrees. Line 2 baking sheets with parchment paper or silpat. In large bowl, mix the peanut butter, sugars, eggs, baking soda, vanilla and salt until smooth.

Shape dough into 1" balls and place 2 inches apart on the prepared baking sheets. Using the tines of the fork make criss-cross pattern as you flatten each ball.

Bake until puffed and golden, 10-12 minutes. Let cook slightly and transfer to cooling rack to cool completely.