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    Tuna Pizza


    Source of Recipe


    My Own Personal Collection

    This is a family favorite, and is always tasty.


    List of Ingredients


    • 2 Tbsp. oil
    • 1 can mushrooms
    • 3/4 cups chopped celery
    • 1/2 cup chopped onions
    • pinch each oregano and basil
    • 1/4 tsp. all-spice
    • 1-7 oz. can flaked tuna, drained
    • 1 can tomato soup
    • 1/2 tsp. garlic powder
    • 1 tsp. chili powder
    • 1/8 tsp. salt


    Instructions


    1. Heat oil in a frying pan. Add the mushrooms, celery, and onions. Add the oregano, basil and all spice.
    2. Combine tuna, soup, garlic powder, chili powder, and salt. Add mushroom mixture, and combine thoroughly.
    3. Spread mixture on pizza shells. Sprinkle with either shredded cheddar or mozzarella, and top with pineapple, if desired.
    4. Bake at 425F for 12-15 minutes.


    Final Comments


    Yield: Varies from 4 to 8 servings, depending on size of pizza shells.
 

 

 

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