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    PORK CHOPS SMOTHERED WITH CREAMED CORN

    PORK FAT RULEZ BABY!!!!


    List of Ingredients


    • 4 PORK CHOPS 1/2 - INCH THICK FAT TRIMMED
    • 17 OUNCE CANNED CORN - CREAM STYLE
    • 3 GREEN ONIONS
    • 2 EGGS BEATEN
    • 1 CUP BREADCRUMBS
    • 1teaspoon paprika


    Instructions





    1. 1. Mix green onions with creamed corn. Add eggs & bread crumbs. Mix
      Well.




    2. Add enough bread crumbs so mixture is on stiff. Add salt & pepper to taste
    3. Brown chops in a very hot skillet until seared on each side, but not cooked through.
    4. Remove from heat & cover chops with corn mixture.

    5. Pat it around & over chops until completely covered.
    6. Sprinkle paprika & scatter remaining green onion evenly on top of corn.
    7. Bake chops in a skillet 30~45 minutes.


    Final Comments



    Prep. Time: 20 minutes.
    Cook Time: 45 minutes

    Calories: 567 - Fat Gram: 31 - Protein Gram: 25 - Carb.Gram: 43 -
    Sodium Gram: 652 Serves: 4


 

 

 

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