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    Chocolate Strawberry Shortbread Bars


    Source of Recipe


    Shirley, Hearts Home


    List of Ingredients


    • 1/4 cup butter
    • 1/2 cup sugar
    • 1 egg
    • 1 1/4 cups flour
    • 1/4 cup cocoa
    • 3/4 teaspoon cream of tartar
    • 1/2 teaspoon baking soda
    • dash salt
    • 1/2 cup strawberry all-fruit spread


    Instructions


    1. Heat oven to 375 degrees. Lightly spray 13x9x2" pan with nonstick cooking spray.
    2. Combine butter and sugar in medium bowl; beat on medium speed until well blended. Add egg; beat until well blended. Stir together flour, cocoa, cream of tartar, baking soda and salt; gradually add to sugar mixture,
      beating well. Gently press mixture onto bottom of prepared pan.
    3. Bake 10-12 minutes or until just set. Cool completely in pan on wire rack. Spread fruit spread evenly over crust. Cut into bars.
 

 

 

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